Recipe from Heather Bauer, a Registered Dietician (RD) specializing in the interrelation between eating habits, metabolism, and lifestyle.
- 3 to 4 California kiwifruit, peeled and diced (1 1/2 cup) - 2 medium tangerines or 1 orange, peeled and diced - 1 cup peeled and diced jicama - 1/2 cup diced sweet red or yellow bell pepper -
Cook your family a delicious meal of pork chops, pork tenderloin or burgers made with ground pork.
Recipe from Tracy Knight of Winnsboro, TX
Recipe from Debra Mailloux of New York
1 lb shrimp, peeled & deveined 1 lb sea scallops, cleaned 8 spears of lemongrass (available at any Asian market) ½ c hoisin sauce 2 tsp ginger, peeled & minced 2 cloves garlic, minced 1